Navegando por Autor Morgano, Marcelo Antonio
Mostrando resultados 1 a 11 de 11
Data do documento | Título | Autor(es) |
---|---|---|
2014 | Cadmium and lead levels consumed by patients with oral hospital diets prescriptions. | Sá, Júlia Sommerlatte Manzoli de; Fernandes, Isabela da Costa; Moreira, Daniele Caroline Faria; Milani, Raquel Fernanda; Morgano, Marcelo Antonio; Quintaes, Késia Diego |
2014 | Consumption of oral hospital diets and percent adequacy of minerals in oncology patients as an indicative for the use of oral supplements. | Sá, Júlia Sommerlatte Manzoli de; Moreira, Daniele Caroline Faria; Silva, Karine Aparecida Louvera; Morgano, Marcelo Antonio; Quintaes, Késia Diego |
2016 | Estimativa do risco à saúde humana segundo o teor de mercúrio presente em sushi e sashimi. | Alves, Jeanne Clécia |
2013 | Evaluation of iron, zinc, copper, manganese and selenium in oral hospital diets. | Moreira, Daniele Caroline Faria; Sá, Júlia Sommerlatte Manzoli de; Cerqueira, Isabela Bissoli; Oliveira, Ana Paula Ferreira de; Morgano, Marcelo Antonio; Quintaes, Késia Diego |
2016 | Evaluation of raw soapstone (steatite) as adsorbent of trace elements present in Brazilian spirits. | Silva, Karine Aparecida Louvera; Fernandes, Isabela da Costa; Bearzoti, Eduardo; Milani, Raquel Fernanda; Morgano, Marcelo Antonio; Quintaes, Késia Diego |
2017 | Methylmercury in fish species used in preparing sashimi : a case study in Brazil. | Paiva, Esther Lima de; Milani, Raquel Fernanda; Boer, Bárbara Sia; Quintaes, Késia Diego; Morgano, Marcelo Antonio |
2014 | Mineral content and adequacy of oral hospital diets offered to chronic kidney disease pre-dialysis patients. | Silva, Janiara David; Moreira, Daniele Caroline Faria; Sá, Júlia Sommerlatte Manzoli de; Aguiar, Aline Silva de; Morgano, Marcelo Antonio |
2012 | Mineral inadequacy of oral diets offered to patients in a Brazilian hospital. | Moreira, Daniele Caroline Faria; Sá, Júlia Sommerlatte Manzoli de; Cerqueira, Isabela Bissoli; Oliveira, Ana Paula Ferreira de; Morgano, Marcelo Antonio; Farfan, Jaime Amaya; Quintaes, Késia Diego |
2017 | Risk estimation to human health caused by the mercury content of Sushi and Sashimi sold in Japanese restaurants in Brazil. | Alves, Jeanne Clécia; Paiva, Esther Lima de; Milani, Raquel Fernanda; Bearzoti, Eduardo; Morgano, Marcelo Antonio; Quintaes, Késia Diego |
2016 | Sushi commercialized in Brazil : organic Hg levels and exposure intake evaluation. | Paiva, Esther Lima de; Alves, Jeanne Clécia; Milani, Raquel Fernanda; Boer, Bárbara Sia; Quintaes, Késia Diego; Morgano, Marcelo Antonio |
2012 | Teor de minerais em dietas orais de pacientes oncológicos hospitalizados : estimativa de ingestão e avaliação da dieta. | Sá, Júlia Sommerlatte Manzoli de |