Browsing by Author Morgano, Marcelo Antonio

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Showing results 1 to 11 of 11
Issue DateTitleAuthor(s)
2014Cadmium and lead levels consumed by patients with oral hospital diets prescriptions.Sá, Júlia Sommerlatte Manzoli de; Fernandes, Isabela da Costa; Moreira, Daniele Caroline Faria; Milani, Raquel Fernanda; Morgano, Marcelo Antonio; Quintaes, Késia Diego
2014Consumption of oral hospital diets and percent adequacy of minerals in oncology patients as an indicative for the use of oral supplements.Sá, Júlia Sommerlatte Manzoli de; Moreira, Daniele Caroline Faria; Silva, Karine Aparecida Louvera; Morgano, Marcelo Antonio; Quintaes, Késia Diego
2016Estimativa do risco à saúde humana segundo o teor de mercúrio presente em sushi e sashimi.Alves, Jeanne Clécia
2013Evaluation of iron, zinc, copper, manganese and selenium in oral hospital diets.Moreira, Daniele Caroline Faria; Sá, Júlia Sommerlatte Manzoli de; Cerqueira, Isabel B.; Oliveira, Ana P. F. de; Morgano, Marcelo Antonio; Quintaes, Késia Diego
2016Evaluation of raw soapstone (steatite) as adsorbent of trace elements present in Brazilian spirits.Silva, Karine Aparecida Louvera; Fernandes, Isabela da Costa; Bearzoti, Eduardo; Milani, Raquel Fernanda; Morgano, Marcelo Antonio; Quintaes, Késia Diego
2017Methylmercury in fish species used in preparing sashimi : a case study in Brazil.Paiva, Esther Lima de; Milani, Raquel Fernanda; Boer, Bárbara Sia; Quintaes, Késia Diego; Morgano, Marcelo Antonio
2014Mineral content and adequacy of oral hospital diets offered to chronic kidney disease pre-dialysis patients.Silva, Janiara David; Moreira, Daniele Caroline Faria; Sá, Júlia Sommerlatte Manzoli de; Aguiar, Aline Silva de; Morgano, Marcelo Antonio
2012Mineral inadequacy of oral diets offered to patients in a Brazilian hospital.Moreira, Daniele Caroline Faria; Sá, Júlia Sommerlatte Manzoli de; Cerqueira, Isabel B.; Oliveira, Ana P. F. de; Morgano, Marcelo Antonio; Farfan, Jaime Amaya; Quintaes, Késia Diego
2017Risk estimation to human health caused by the mercury content of Sushi and Sashimi sold in Japanese restaurants in Brazil.Alves, Jeanne Clécia; Paiva, Esther Lima de; Milani, Raquel Fernanda; Bearzoti, Eduardo; Morgano, Marcelo Antonio; Quintaes, Késia Diego
2016Sushi commercialized in Brazil : organic Hg levels and exposure intake evaluation.Paiva, Esther Lima de; Alves, Jeanne Clécia; Milani, Raquel Fernanda; Boer, Bárbara Sia; Quintaes, Késia Diego; Morgano, Marcelo Antonio
2012Teor de minerais em dietas orais de pacientes oncológicos hospitalizados : estimativa de ingestão e avaliação da dieta.Sá, Júlia Sommerlatte Manzoli de