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| Issue Date | Title | Author(s) |
|---|---|---|
| 2022 | Antioxidant activity, sensory analysis and acceptability of red fruit juice supplemented with Brazilian green propolis. | Lopes, Géssica Aparecida; Fidelis, Priscila Cardoso; Almeida, Bruno de Moura; Almeida, Jane José; Ientz, Gislaine de Almeida Santana; Binda, Nancy Scardua; Teixeira, Arthur Ferrari; Vieira Filho, Sidney Augusto; Caligiorne, Rachel Basques; Guimarães, Dênia Antunes Saúde; Brumano, Maria Helena Nasser; Figueiredo, Sônia Maria de |